the waldorf astoria bar book

Download Book The Waldorf Astoria Bar Book in PDF format. You can Read Online The Waldorf Astoria Bar Book here in PDF, EPUB, Mobi or Docx formats.

The Waldorf Astoria Bar Book

Author : Frank Caiafa
ISBN : 9780698136069
Genre : Cooking
File Size : 79. 21 MB
Format : PDF, ePub
Download : 776
Read : 954

Download Now


“The textbook for a new generation.” —Jeffrey Morgenthaler, author of The Bar Book “A true classic in its own right . . . that will be used as a reference for the next 100 years and more.” —Gaz Regan, author of The Joy of Mixology Frank Caiafa—bar manager of the legendary Peacock Alley bar in the Waldorf Astoria—stirs in recipes, history, and how-to while serving up a heady mix of the world’s greatest cocktails. Learn to easily prepare pre-Prohibition classics such as the original Manhattan, or daiquiris just as Hemingway preferred them. Caiafa also introduces his own award-winning creations, including the Cole Porter, an enhanced whiskey sour named for the famous Waldorf resident. Each recipe features tips and variations along with notes on the drink’s history, so you can master the basics, then get adventurous—and impress fellow drinkers with fascinating cocktail trivia. The book also provides advice on setting up your home bar and scaling up your favorite recipe for a party. Since it first opened in 1893, the Waldorf Astoria New York has been one of the world’s most iconic hotels, and Peacock Alley its most iconic bar. Whether you’re a novice who’s never adventured beyond a gin and tonic or an expert looking to expand your repertoire, The Waldorf Astoria Bar Book is the only cocktail guide you need on your shelf.

The Old Waldorf Astoria Bar Book

Author : Albert Stevens Crockett
ISBN : 0974325902
Genre : Cooking
File Size : 42. 62 MB
Format : PDF, Docs
Download : 170
Read : 303

Download Now


A collection of pre and post-prohibition cocktails from the Waldorf-Astoria. Reprinted from the 1935 edition.

The Old Waldorf Astoria Bar Book

Author : Albert Stevens Crockett
ISBN : LCCN:36003084
Genre : Cocktails
File Size : 39. 96 MB
Format : PDF, ePub, Mobi
Download : 482
Read : 364

Download Now



The Bar Book

Author : Jeffrey Morgenthaler
ISBN : 9781452130279
Genre : Cooking
File Size : 25. 29 MB
Format : PDF, Docs
Download : 677
Read : 1303

Download Now


Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. More than 60 recipes illustrate the concepts explored in the text, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink. With how-to photography to provide inspiration and guidance, this book breaks new ground for the home cocktail enthusiast.

The Stork Club Bar Book

Author : Lucius Beebe
ISBN : 0974325910
Genre : Cooking
File Size : 25. 66 MB
Format : PDF, ePub, Mobi
Download : 172
Read : 315

Download Now


From pre–Civil War bartending to the night clubs of the 1940s, these bar books document the trends and mores of their respective eras. Beginning with the first known recipe book compiled for those seeking to serve sophisticated beverages, through the birth of many of the 21st century's drink standards and the tales of those who consumed them, these drink guides provide an insider's glimpse into the excess and splendor of the pre- and post-Prohibition eras. A famous oasis after the ravages of Prohibition, the Stork Club was the place for celebrities to see and be seen. This bar book offers a historical glimpse into the high life in New York City at this legendary spot and who was drinking which concoctions. Penned by a legendary wit and bon vivant, this book contains recipes, humor, and stories about the rich and famous who frequented this elegant club, and sly essays on such subjects as the mint julep and the zombie.

The Ultimate Bar Book

Author : Mittie Hellmich
ISBN : 0811872904
Genre : Cooking
File Size : 66. 87 MB
Format : PDF, Kindle
Download : 615
Read : 905

Download Now


Ultimate Bar Book is the first and only guide to classic and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips, this book has it all. As a mistress of mixology, the author has the classics down to a Tthe Martini, the Bloody Mary, plus the many variations (the Dirty Martini, the Virgin Mary). And then there are all the creative new elixirs the author brings to the table, like the Tasmanian Twister Cocktail or the Citron Sparkler. Illustrations show precisely what type of glass should be used for each drink. With dozens of recipes for garnishes, rims, infusions, and syrups; punches, gelatin shooters, hot drinks, and non-alcoholic beverages; andlet's not forgetan essential selection of hangover remedies, Ultimate Bar Book is nothing short of top-shelf.

The Essential New York Times Book Of Cocktails

Author : Steve V. Reddicliffe
ISBN : 1604335874
Genre : Cooking
File Size : 35. 83 MB
Format : PDF, Mobi
Download : 454
Read : 1229

Download Now


More than 350 drink recipes old and new with great writing from the writers from The New York Times. The ritual and refined atmosphere of cocktail mixing has made a glamorous return. The cocktail hour has re-emerged as one of America’s favorite pastimes and one of our favorite ways to entertain. And what more urbane repository of great cocktails is there, than the New York Times? Steven Redicliffe, the well-known New York Times drinks columnist, brings his signature voice and expertise to this compendium of influential and delicious recipes from mixologists and bartenders from everywhere, especially Manhattan and its boroughs. Cocktail aficionados will find the many treasured recipes they have mixed for years—the classics with a modern twist like the Martini, an Old-Fashioned, the French 75, a Negroni —as well as favorites from the new generation of elixirs borne of the new craft distilling boom. Redicliffe has carefully curated this essential collection of 300-plus recipes, and his chapter introductions showcase the history of American and International mixology. Witty and fascinating headnotes, sprinkled throughout, make the collection special. The Essential New York Times Cocktail Book though is also filled with great writing from New York Times famed journalists such as Frank Bruni, Florence Fabricant, Eric Asimov, Rosie Schaap, Robert Simonson, William L. Hamilton, William Grimes and many more. This complete compendium is arranged by cocktail type, with fabuous essays interspersed throughout. Included are notes on how to set up your bar, stock, and run it. Filled with tips and tricks of the trade, from famous writers and mixologists from aorund the world, The Essential New York Times Book of Cocktails is the only compendium you will ever need to entertain at home, whether it’s just for two, or for pleasing a crowd.

Top Download: